Chinatown
New York's Chinatown began in the mid 19th century as Chinese immigrants
who were facing legal and social discrimination on the West Coast moved to
the East Coast in search of work, primarily in laundries and restaurants.
Chinatown started around Mott Street east of the Five Points district.
A population of 200 in 1870 grew to 2,000 in 1882 when the Chinese Exclusion
Act was passed and began limiting legal Chinese immigration, especially
of women. Although there were 7,000 Chinese living in Manhattan in 1900,
only around 2% were women, creating an imbalanced "Bachelor Society".
The Exclusion Act was lifted in 1943, granting China a small immigration
quota and renewing growth in Chinatown. With the quota totally lifted
in 1968, growth exploded to the surrounding areas and almost completely
engulfing Little Italy. Despite exploding real estate values and slow
replacement of late 19th century buildings, the area still retained
much of its third-world flavor into the 21st century.
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